| 释义 |
haricot 1 AHD[hărʹĭ-kō'] D.J.[ˈhærɪˌkəʊ]K.K.[ˈhærɪˌko]n.（名词）- The edible pod or seed of any of several beans, especially the kidney bean.扁豆：尤指菜豆等可食性豆荚或子
- French 法语
- possibly alteration influenced by French haricot [stew] * see haricot 2可能为 受 法语 haricot的影响 [炖，煨] * 参见 haricot2
- of Nahuatl ayacotli 那瓦特语 ayacotli的变化
haricot 2 AHD[hărʹĭ-kō'] D.J.[ˈhærɪˌkəʊ]K.K.[ˈhærɪˌko]n.（名词）- A highly seasoned mutton or lamb stew with vegetables.浓味羊肉或羔羊肉炖蔬菜
- French 法语
- from Old French hericot, hericoq 源自 古法语 hericot, hericoq
- possibly from harigoter [to cut into pieces] 可能源自 harigoter [切碎]
- [probably of Germanic origin] [可能源于日耳曼语]
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