| 释义 |
〔naan〕A flat, leavened bread of northwest India, made of white flour and baked in a tandoor.圆盘烤饼:印度西北部食用的扁平发酵面包,以精白面粉在泥炉炭火中烤制成〔tandoor〕A cylindrical oven made of clay, heated to a high heat over charcoal or wood, and used in India for baking bread and roasting meat.唐杜里烹饪法:一种用泥土制成的圆筒形的炉子,使用时在炭火或柴火上烧到高温,在印度被用来烤制面包和烤肉 |