| 释义 |
〔Delmonico〕Swiss-born American restaurateur who popularized European cuisine in New York City and is largely credited with establishing the restaurant as an institution in American cities.代尔莫尼克,洛伦佐:(1813-1881) 出生于瑞士的美国餐馆经理。他将欧洲餐饮推广到纽约,并由于建立了信誉而成为美国城市的一个餐馆制度〔brasserie〕A restaurant serving alcoholic beverages, especially beer, as well as food.啤酒店:提供酒精饮料,尤指啤酒,同时也提供餐饮的餐馆 |